Difference between revisions of "Flesh side"
From www.leather-dictionary.com - The Leather Dictionary
Line 39: | Line 39: | ||
<p align=center> | <p align=center> | ||
− | <flashow>//www.youtube.com/v/ | + | <flashow>//www.youtube.com/v/eEcF6ez_iVM&fs=1&color1=0x660000&color2=0x550000&border=1|width=500|height=281,25</flashow> |
</p> | </p> | ||
<p align=center> | <p align=center> |
Revision as of 20:07, 11 June 2019
Flesh side is the back of top grain leather which was connected to the meat. The grained top side is also called "hair side".
The flesh side is the side which is separated from the meat.
If the flesh side is processed to the outside, this surface is called suede.
Typical sheepskin jacket - inside fur and outside flesh side = suede.
Video about split leather and PU leather
Video about the production of split leather and PU leather
Additional information