Difference between revisions of "Flesh side"

Revision as of 18:29, 10 March 2017

Flesh side is the back of top grain leather which was connected to the meat. The grained top side is also called "hair side".

The flesh side is the side which is separated from the meat.

If the flesh side is processed to the outside, this surface is called suede.

Typical sheepskin jacket - inside fur and outside flesh side = suede.

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-'''Flesh side''' is called the back side of the [[Grain side|top grain leather]] which is connected to the meat. The grained top side is also called "hair side".
+'''Flesh side''' is the back of [[Grain side|top grain leather]] which was connected to the meat. The grained top side is also called "hair side".
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-''If the flesh side processed to the outside, this surface is called [[Suede - Nubuck -  Buckskin#Suede|suede]].''<br></p>
+''If the flesh side is processed to the outside, this surface is called [[Suede - Nubuck -  Buckskin#Suede|suede]].''<br></p>
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-<flashow>http://www.youtube.com/v/D4wNUC1LFFM&fs=1&color1=0x660000&color2=0x550000&border=1|width=500|height=281,25</flashow>
+<flashow>//www.youtube.com/v/D4wNUC1LFFM&fs=1&color1=0x660000&color2=0x550000&border=1|width=500|height=281,25</flashow>
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